Did you know that daylilies, like
Pocket Full of Gold, are edible? Remove the stamens, rinse, dry and fry whole or strips after coating in a batter mix like
Whistle Stop.
Include cleaned petals and chopped tender parts of stems and tubers in to salads.
Hemerocallis Coolers
Stay cool during dog days of summer with this infused drink:
Ingredients
12 daylilies (remove stamens)
½ cup sugar
2 cups spring water
7-UP
Apricot & Orange juice
Directions
Make an infusion using 6 daylilies, ½ cup sugar, 2 cups of spring water. Bring to a boil. and simmer. Reduce by 1/3. Strain liquid and chill.
Mix infusion equally with 1 part apricot juice, 1 part orange juice and 1 part 7-Up.
Pour over remaining daylilies, serve with ice. Garnish with borage and monarda flowers.
TIP – Eat daylilies in moderation, they can have a diuretic effect.